About Us

Hello! My name is Zulay, but everyone  calls me Zuly.  I am originally from Colombia, happily married with my  husband from Idaho, and mother of two beautiful children. Life brought  me to Venezuela in 2006 where I worked as I was a business administrator  and had the joy of serving as a youth pastor at my church in Caracas.   It was there that I met my beloved husband who was there as a missionary  and taught a workshop at my church.  After a year and a half of dating,  we married and combined forces to work together in ministry. Five  years, two kids and one country later, we felt called to be closer to my  husband's parents in Texas where we now call home. 

Where does my love for cakes come from?

Ever  since I was little, I have loved to cook and create all sorts of arts  and crafts. While I was a youth pastor, I loved to make cakes and other  desserts and have them ready to offer to the church youth during moments  of discipleship and counseling.  Good advice goes down well with a bit  of sweetness in the midst of a bitter moment.  I also loved to bake  birthday cakes for the families and individuals in our neighborhood  where we lived and ministered.  Seeing how some were so blessed by a  surprise cake, I was contagiously filled with joy that I knew that I  wanted to continue to bless others in the same way.

Once  we arrived in the US, my husband began working, while I was a stay at  home mother, with no knowledge of English in a place where I didn't know  anyone.  I began to feel alone and aimless.  One day I pondered what I  could do to recharge my zeal, joy, and be useful while still staying  present at home with my kids.  I felt God direct my gaze to a corner of  the room where a small framed image read "CAKE".  A feeling of comfort,  joy, and purpose came from that word. "That's it! I can combine my  passion for art and the kitchen."

At  first, I only made cakes and gave them away as the opportunity  presented itself.  Happy Birthday! I made you a cake! I tried to improve  and expand my techniques by watching YouTube.  Every cake was an  opportunity to learn something new. When I sold my first cake, I was  ecstatic. I saved up everything from those first sales to be able to buy  a stand mixer, and haven't looked back since. God has been so good!

Now our menu will additionally have bistro dishes with a lot of flavor and a healthy touch. We include our Colombian coffee and the best part? Everything we serve is made from scratch every day! And you can't forget that we have some dishes with signature of our Colombian roots that you will surely love


What is my mission?



My  mission is that all Zuly's products be of the highest quality and  freshness.  I want to preserve the home-made touch in everything I make.  My objective is to offer an excellent product that reflects the  tradition and delicacy of the bakery.

My team

I  count with an excellent and diverse work team, who are not just  professionals in their area, but also people who love their work just  like me.